When baking, avocados add a creaminess to a recipe that makes cakes softer and moister. They’re a healthy ingredient that serves as an alternative to things like butter or cream. An upside-down banana cake can run the risk of becoming too dry, but with the addition of an avocado, you can make sure your upside-down …
In a previous article, we discussed the history of the avocado. Now, we’re going to look back even further, to a time when avocados almost went extinct. With their current popularity, it can seem almost impossible to consider a world without avocados. How could such a thing happen? Avocados: An Evolution Avocados join bay leaves …
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