I love appetizers for being a mini-meal before my meal. They kind of set the mood for what’s about to come. Onion rings prepare me for a burger. Fancier appetizers like cocktail shrimp prepare me for a prime-cut steak or even lobster tail. For this avotoast recipe I wanted to think of what might come …
Today our focus is not only on the delicious avocado toast but also on the cooking. As your work week comes to an end we want you to try something new in the kitchen. Two things which may sound difficult but are actually super easy: Prepare and cook a fresh artichoke Poach an egg Fresh …
Did I ever mention that I really like green food? Well, I do! So I created another amazing green AvoToast! I combined it with grilled lemon asparagus (my favorite way to cook asparagus), crispy bacon, a little scrambled egg, and cress. This recipe provides a balance of carbs, protein, and vitamins to keep you feeling …
The sweetness and bold color of the beetroot gives it its versatility. The strong flavor and extra smoothness of whipped feta makes an ingredient to crave. Combined, and with a little arugula, this recipe is a take on a salad you’ll think is a guilty pleasure. Follow our 30DaysOfAvoToast series here! Send us pictures of …
If you ever find yourself in London then you should definitely find yourself having afternoon tea! Most luxury hotels offer it along with foods to complement. Normally, it all begins with a selection of sandwiches filled with eggs, roast beef, smoked salmon, or cucumber. Then you’re served warm scones with clotted cream and jam. To …
The kitchen has always been a perfect classroom for kids. With our easy and fun cut-out AvoToast you can encourage a child in your life to eat more of this equally delicious and healthy fruit. Read along for two different ways to enjoy! Follow our 30DaysOfAvoToast series here! Send us pictures of your favorite AvoToast …
We promised you avocado toast for every occasion and today we want to show you how to make an easy, kid-friendly AvoToast for a birthday party! Just mash your avocado with salt, pepper and some lime juice and put it on a toast. Everything else is up to your imagination. Here are four examples of …
In Germany people love to eat schnitzels together with different sauces (don’t ask me why! I think a schnitzel tastes perfect without any sauce. But most Germans are addicted to sauce or gravy. Meat without sauce really isn’t an option). One of the most popular Schnitzel combos is the so called “Jägerschnitzel”. Jäger actually means …
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