Avocado Corn Dip

If you’re looking for a way to spice up your guacamole then this recipe is all you need. You’ll defiantly be making this amazing avocado appetizer more often. Serve with toasted bread and watch as everyone dives in!

In a bowl, combine together all the ingredients; mix with a fork until blended. Serve right away.

  • 6 Avocado, Mashed
  • 240 grams Black Beans, Drained and Rinsed
  • 1/2 Red Onion, Finely Minced
  • 240 grams Salsa Verde
  • 1/2 teaspoon Ground Pepper
  • 1/2 teaspoon Salt