DAY 20 – 30DaysOfAvoToast: English Tea Time

If you ever find yourself in London then you should definitely find yourself having afternoon tea! Most luxury hotels offer it along with foods to complement. Normally, it all begins with a selection of sandwiches filled with eggs, roast beef, smoked salmon, or cucumber. Then you’re served warm scones with clotted cream and jam. To …

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DAY 19 – 30DaysOfAvoToast: The Kid-Friendly Cut Out

The kitchen has always been a perfect classroom for kids. With our easy and fun cut-out AvoToast you can encourage a child in your life to eat more of this equally delicious and healthy fruit. Read along for two different ways to enjoy! Follow our 30DaysOfAvoToast series here! Send us pictures of your favorite AvoToast …

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DAY 18 – 30DaysOfAvoToast: The Children’s Birthday Zoo (Bear, Owls, Fish, and Cat)

We promised you avocado toast for every occasion and today we want to show you how to make an easy, kid-friendly AvoToast for a birthday party! Just mash your avocado with salt, pepper and some lime juice and put it on a toast. Everything else is up to your imagination. Here are four examples of …

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DAY 17 – 30DaysOfAvoToast: The Jaeger One

In Germany people love to eat schnitzels together with different sauces (don’t ask me why! I think a schnitzel tastes perfect without any sauce. But most Germans are addicted to sauce or gravy. Meat without sauce really isn’t an option). One of the most popular Schnitzel combos is the so called “Jägerschnitzel”. Jäger actually means …

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DAY 16 – 30DaysOfAvoToast: The Spicy Cragel

If you haven’t already now is the time to start eating your avocado with Sriracha! This spicy sauce is actually from Thailand and named after the coastal city Si Racha. I know that in the US this delicious sauce is often referred to as “rooster sauce” or “cock sauce” because of the Huy Fong Foods’ …

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DAY 14 – 30DaysOfAvoToast: Sweet & Savory

Most people typically enjoy AvoToast in a savory fashion. But guess what? In South America and Asia many people enjoy their avocado as dessert! For example avocados with condensed milk, sugar, and some ice cubes are very popular. Avocados also make a great ingredient for baked goods as either a butter substitute or main ingredient. …

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DAY 13 – 30DaysOfAvoToast: The Bavarian

As some of you already know we (Julia & Daniel) are from Germany. Although we are not from Bavaria (a federal state) we felt we must include a German recipe! (By the way: Germans do not wear a Lederhose all the time, we just look like normal people with shirts and jeans 😉 ). But …

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DAY 12 – 30DaysOfAvoToast: The Healthy Seed

Today we have something easy and suuuuper healthy for you! Pomegranate Avocado Toast with sunflower & pumpkin seeds. Pomegranates are rich in vitamin C, antioxidants, and fiber. Studies show that eating pomegranates (or even drinking pomegranate juice) can help against certain cancers and Alzheimer’s’ disease. Sunflower seeds are a great source of antioxidant vitamin E, …

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DAY 11 – 30DayOfAvoToast: The Next Generation

Most have a preference of having their avocado mashed or sliced, but we have a new way to put this amazing fruit on your toast: SHAVE IT! Yes, that is actually a thing! It was “invented” by fooddeco.nl and is a relatively easy way to take your toast from bland to glam. Keep reading to …

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